13 Sep 2017

Full-Time Restaurant Manager- Terrigal

Terrace Grill – Central Coast, New South Wales, Australia

Job Description


Description
The Terrace Grill & Bar is located in Terrigal’s most historic building, “The Old Terrigal Post Office”. Our menu is Modern Australian cuisine interwoven Italian and other Mediterranean flair. We are looking for a result driven Restaurant Manager to be responsible for the overall management of our restaurant. The successful candidate will be able to enhance customer satisfaction, meet profitability goals and manage staff effectively.

Responsibilities:

Identify and estimate quantities of foods, beverages and supplies to be ordered.
Maintain relationships with customers and staff.
Schedule staff work hours and activities.
Evaluate health and safety practices against standards.
Make decisions and solve problems concerning menus and staff.
Judge the quality of food and preparation methods.
Process and analyse budgeting information.
Record information about inventory and health practices.
Handle food, utensils and bookkeeping materials.
Monitor cleaning process.
Implement new recipes.
Inspect food deliveries.
Monitor and record purchases, menus, staff and payroll.

To be considered for this exciting opportunity you should have:

• Supervisory or management experience restaurant desired
• People and customer management skills
• Strong organisational skills
• Good communication skills & interpersonal skills
• Relevant post-secondary qualification(although substantial experience in relevant field will be a good substitute)
Australian citizens & Permanent Resident preferred!

Please send us your CV and a cover letter that tells us a little more about you and why you would be perfect for the role.

Please note that only successful candidates will be notified.

How to Apply

Email: terracegrillterrigal@gmail.com

Job Categories: Featured and Hospitality. Job Types: Full-Time. Occupation: Managers. Job expires in 3 days.

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