15 May 2019

Full-Time Assistant Restaurant Manager | Hatted Venue – Hunter Valley

The Talent Kitchen – Hunter Region

Job Description

Hunter Valley NSW
This well known restaurant set within a winery is looking for their next leader on the floor to be able to support the management in the delivery of exceptional service in the restaurant. To lead and guide the team from the front and create memorable experiences for the guests that travel to the restaurant.

To be successful in this role you must have the following;
Open and approachable leadership style.
Experience in a hatted restaurant or at least in a fine dining environment.
High level of wine knowledge to be able to support the sommelier.
A passion and drive to be visible on the floor with a commanding presence.
Ability to build knowledgable, loyal and passionate team members.
Be driven to maintain the quality in everything in the venue from the service to the ensure the venue is the best at all times.
Have strict hygiene standards and work with the team to ensure compliance.
Have your own car to travel in as there is no public transport.
Be able to start soon!

If you believe you have what it takes and have the passion to join an amazing team then apply now!

You must have full working rights in Australia and willing to relocate to the Mornington Peninsula in Victoria

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Job Categories: Hospitality. Job Types: Full-Time. Occupation: Managers. Job expires in 12 days.

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